Steak Sunday Specials Mount Gambier
steak sunday specials at the Park Hotel
Sunday calls for a seriously good steak. Choose from three quality cuts every Sunday at the Park Hotel Mount Gambier - 500g Rump $36, 200g Porterhouse $30 or 300g Scotch $40 - served with chips, gravy and our self-serve salad bar.
Dine-in only.
Sizzling Steak Sunday at the Park Hotel. Every Sunday.
Steak Sunday is a bit of a tradition at the Park. We proudly back our local legends at Union Station, with our Head Chef personally selecting quality free-range cuts for the Park. On Sundays, three of those cuts take centre stage with our Sizzling Steak Sunday Special.
Choose your favourite cut:
500g Rump - $36
200g Porterhouse - $30
300g Scotch - $40
Each steak is served with chips, gravy and our self-serve salad bar.
Available every Sunday for lunch and dinner, dine-in only.
Kitchen serves:
Lunch: 11.30am - 2pm
Dinner: 5.30pm - 8pm
Book a table online ahead or simply drop in - walk-ins are welcome and we have plenty of space.